Description
| pe of food | MALT WHISKY |
|---|---|
| Producer and location | Dong Fang Ming Taiwan/ manufactureer: UK |
| Date of manufacture, expiration date, or best before date | Differs per product |
| Capacity (weight), quantity per packaging unit | 700ml |
| Name and content of ingredients | whisky concentrate |
| Nutrition | 44.7% |
| Indication of genetically modified foods | N |
| Precautions for consumer safety | Excessive drinking can lead to strokes, memory impairment, or dementia. Alcohol consumption during pregnancy increases the risk of birth defects. |
| Filled out import declaration according to the Import Food Safety Management Special Act | Y |
